Herb Stuffing

Recipe Number: #900003

Nutrition Facts

Serving Size: 1/4 cup


Calories: 55kcal

Amount/Serving


Total Fat: 1.0g

Sodium: 320g

Carbs: 10g

Fiber: 1g

Protein: 1.5g

Allergens: - Wheat - Soy - Milk -


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